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Side Dish
Roasted Brussels Sprouts and Timeless Black Kabuli Chickpeas™ Toss
Lentil Plantain Bites with Timeless Pardina Lentil Salsa
Petite Crimson Lentil Hummus
Oven Baked Semi-Pearled Farro
Chilled Salad with Timeless Purple Prairie Barley® & Timeless Black Beluga Lentils®
Tabbouleh Made with Quinoa and French Style Lentils from Chef Claudia
Almojábanas: Cheese and Timeless Green Lentils Rolls
Mediterranean Black Kabuli Chickpeas™ Salad with Ginger
Marinated French Style Lentil Salad
Black Beluga Lentils® & Kale Stuffed Squash
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