Colorful and dramatic with Black Beluga® Lentils, red peppers, and bright green fresh peas. Balsamic vinegar adds a sweet and sour touch.
If you've ever had aspirations to be a gourmet chef, start here! This wonderful salad - Poached Eggs Over Warm Lentils with Bacon - is guaranteed to impress your friends and tantalize your taste buds. Modified from a recipe found on Dinner with Julie (www.dinnerwithjulie.com).
Fresh and flavorful salad that is quick and easy to assemble. Never eat another boring salad again.
This Black Beluga Lentils® stuffed squash recipe is a delicious and easy addition to a fall or winter meal. Great to warm up as leftovers, too. (Adapted from a recipe published in www.deliciousyum.com)